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Semolina porridge

Milk – 1L
Semolina – 80g
Butter – 40g
Sugar, salt

Place milk, salt and sugar into a multicooker pot, add semolina stirring thoroughly. Close a lid and start program «Milk porridge». Time of cooking is 40 minutes. Stir thoroughly when cooking is over. Serve porridge with butter. You may serve the dish with any fruits, berries, honey, chocolate or jam.